Recipes > Desserts

Quinua Real with mango


Soups & creams
Picture from Margarida Vilaró

Preparation

  1. Peel the mango and cut it into small dices.
  2. Mix the Quinua Real with the mango and put the mix in a bowl.
  3. Add the rice drink and pour the chopped almonds on top.

Ingredients

    (For 1 person)
     

  • 60 g. of cooked Quinua Real
  • 70 g. of fresh mango
  • 80 ml. of rice drink with almonds
  • 6 raw almonds with skin

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