Myth or reality: is quinoa fattening?
Is quinoa fattening? We debunk the myths and tell you the secrets about this pseudocereal so that you can incorporate it into your cooking.
Is quinoa fattening? We debunk the myths and tell you the secrets about this pseudocereal so that you can incorporate it into your cooking.
We have prepared 5 quick recipes to have a breakfast in less than 50 minutes. Enjoy the morning with quality organic ingredients and fill yourself with energy.
Pasta is a suitable food for athletes due to its nutritional content, do you know the properties of quinoa pasta? You will be surprised!
Granola is a sweet way to start the day, but many of them have refined sugar, that's why our two granola options in addition to being a gluten-free option do not contain refined sugar and are sweetened only with rice syrup. Its appearance is reminiscent of home-made granola, but with a crunchier texture.
Here are 3 very useful ideas for the days when you have 5 minutes for breakfast.
Pasta is one of the most popular foods throughout the world, maybe because of our emotional attachment to the dishes cooked by our mothers and grandmothers at home.
It is loved both by those cooking it and those eating it. It combines well with many other foods and gives scope for a multitude of recipes.
However, many people have difficulty digesting pasta, and they easily become bloated, heavy or suffer digestive problems. In turn, regular and probably excessive consumption, alongside a sedentary lifestyle, is associated with being overweight.
Have you ever wondered why there are so many different types of pasta?
Each pasta has some characteristics and combines perfectly with a type of sauce or dressing. If sauce has remained on the plate, it’s not appropriate for the pasta you just ate.
Anaemia is increasingly common in our society. A deficiency in vitamins and minerals can affect our health in many ways: chronic fatigue, anaemia, weak nails and hair, etc.
We spoke with Leticia Falcó, Quality and Food Safety Manager at La Finestra sul Cielo to clarify doubts about gluten.
Rather than being a mere fad, gluten-free diets are necessary for many people.
We show you how to make 3 delicious desserts that are ideal to celebrate Halloween at home with your loved ones, creating delicious autumn recipes.
For them we have used products based on royal quinoa.
We want to give you more information about compostable packaging, its effects and its benefits and that’s why we’ve interviewed Roland Palacios Sánchez, president of COMPOSTCAT (Association of Composting Plants of Catalonia).